Monday, July 9, 2012

White Chocolate Macadamia Nut Cookies




White Chocolate Macadamia Nut Cookies

1 c. butter, melted
1/2 c. sugar
1/2 c. packed brown sugar
2 eggs
1 t. vanilla
2 1/2 c. flour
1 t. baking soda
1 c. white chocolate chips
1 c. macadamia nuts (I used whole)


Combine butter and sugars. Add eggs and vanilla. Stir in remaining ingredients.

 Scoop onto an ungreased cookie sheet.
 Bake at 375 F for 8-10 minutes.

Enjoy!

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