Wednesday, October 31, 2012

Peanut Butter Dip

One morning I was slicing apples for my kids and they wanted a dip too. I usually just give them some peanut butter, but I was feeling creative. So I got out the old reliable peanut butter and added a few things. It turned out SOOOOOO good. I can't help but eat it with a spoon ... maybe I shouldn't admit that.

 Peanut Butter Dip
1 c. (heaping) plain greek yogurt
1/2 c. peanut butter
1/4 c. honey
1/4 t. cinnamon (or a little more if you like)

 
Combine all ingredients in a mixing bowl.
 Mix until it's thick and creamy and well blended.
 Serve it up with some apples, graham crackers, grapes, marshmallows, pretzels ... anything! (Or just grab a spoon like I do.)

I am loving this dip! It's so easy and everyone loves it. Enjoy!

24 comments:

  1. KirstenNBSeptember 5, 2013 at 11:17 AM

    Can't wait to try it!
    Visiting from Pinterest!

    ReplyDelete
    Replies
    1. Mikelle and BenSeptember 5, 2013 at 12:14 PM

      Thanks for visiting! I'd love to hear how it turns out for you!

      Delete
  2. UnknownDecember 12, 2013 at 12:27 AM

    if i don't have greek yogurt, would plain thick yogurt work?

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    Replies
    1. AnonymousDecember 12, 2013 at 7:48 AM

      That's a good question. It might work! My only guess would be that it might have a more tangy flavor. Let me know if you try it! I'd love to know how it turns out.

      Delete
    2. UnknownFebruary 18, 2014 at 9:32 AM

      Hey I tried it and it was still pretty good. Probably not as sweet, but we still liked it!

      Delete
  3. michele cabinessJune 3, 2014 at 2:14 PM

    Just tried your dip as an after school snack and we loved it!! Thanks!

    ReplyDelete
  4. rachquisJuly 10, 2014 at 5:04 PM

    Delicious. Just made it for a party at work. Thanks.

    ReplyDelete
    Replies
    1. Mikelle and BenJuly 10, 2014 at 9:29 PM

      I'm so glad you liked it! It's one of my favorites.

      Delete
  5. Sway ShayAugust 15, 2014 at 1:35 PM

    How much does this make for how many people by serving wise? :)

    ReplyDelete
  6. UnknownSeptember 14, 2014 at 7:12 AM

    I just made this and love it!!!

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  7. UnknownDecember 12, 2014 at 8:40 PM

    I just made this, SOO GOOD! Thank you for sharing!

    ReplyDelete
  8. UnknownJanuary 7, 2015 at 5:51 PM

    Can i use pb2 instead or will it be different??

    ReplyDelete
    Replies
    1. Mikelle and BenJanuary 7, 2015 at 10:17 PM

      Good question. If you try it, let me know how it turns out.

      Delete
  9. AnonymousFebruary 11, 2015 at 1:13 AM

    thank you for this recipy, its amazing ( eating as we speak)
    It also tastes great on a sandwich with some rucola on it. Yummy!
    xx

    Curvybird.blogspot.nl

    ReplyDelete
  10. UnknownApril 14, 2015 at 4:24 AM

    This comment has been removed by the author.

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  11. UnknownJune 15, 2015 at 3:46 PM

    Eating with a spoon right now

    ReplyDelete
  12. baychooAugust 12, 2015 at 1:15 PM

    Best use of greek yogurt ever!!

    ReplyDelete
  13. UnknownSeptember 9, 2015 at 9:27 PM

    Made this today and loved it! Thank you for the recipe

    ReplyDelete
  14. One Dress OrlandoSeptember 26, 2015 at 8:04 AM

    Do you think I could keep this refrigerated over the span of a week? Looks great for a midday snack.

    ReplyDelete
  15. UnknownSeptember 4, 2016 at 1:43 PM

    Absolutely delicious!

    ReplyDelete
  16. JFCSeptember 26, 2017 at 9:56 AM

    Hi Mikelle, I'm currently working at a university extension developing a nutrition curriculum to be published in the future. I'd like to discuss the possibility of using this recipe in the curriculum. You would receive full credit and we would not be making any profit from its use. Please email me at josette.curtis@gmail.com - thank you!

    ReplyDelete

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