Friday, October 10, 2014

Roasted Halloween Potatoes

The other night I made these delicious roasted potatoes to go with our dinner. My daughter pointed out that they were Halloween potatoes because of their color. Haha! Totally unintentional.
 Roasted Halloween Potatoes
4-5 c. purple potatoes, washed
2 medium sweet potatoes, washed and skinned
1/4 c. oil

Preheat oven to 400 F and line a cookie sheet with foil or parchment. Cut all potatoes into large cubes (about 1"-2"). In a large bowl, toss potatoes with oil and salt. Spread into prepared cookie sheet and bake for 40 minutes, stirring halfway. When potatoes come out of the oven, sprinkle with a little more salt to taste.
These are such a fun fall side dish. Enjoy!


  1. They look yummy, did everyone like them?

    1. Yeah, they did! The sweet potatoes were especially good.