White Chocolate Macadamia Nut Cookies
1 c. butter, melted
1/2 c. sugar
1/2 c. packed brown sugar
1 t. vanilla
2 1/2 c. flour
1 t. baking soda
1 c. white chocolate chips
1 c. macadamia nuts (I used whole)
Combine butter and sugars. Add eggs and vanilla. Stir in remaining ingredients.
Scoop onto an ungreased cookie sheet.
Bake at 375 F for 8-10 minutes.